Jin Jun Mei Tea
€ 9,75 – € 39,00
INCL. VAT
- 2gr/200ml
- 100°C
- Infuse for 2-5 min
This very high-quality, black tea comes from the Wuyi Mountains in the Fujian province in China and has a strong, heartwarming taste. Literally, this tea means “Golden Eyebrow” because of the shape and color of the early spring shoots that are used for this tea. The buds or shoots are fully oxidized and lightly roasted to obtain a tea with a sweet, fruity and floral taste with a long-lasting sweet aftertaste. The brew is bright reddish in color. It is a symbol of high-end black tea and is one of the most expensive types of black tea in China today.
In order not to let this tea become too bitter, it is good to respect the maximum draught time. Black tea has a strong taste and contains more caffeine and tannins than green tea. It can therefore perfectly guide real coffee lovers to take the step to tea.
Info
- 2gr/200ml
- 100°C
- Infuse for 2-5 min
This very high-quality, black tea comes from the Wuyi Mountains in the Fujian province in China and has a strong, heartwarming taste. Literally, this tea means “Golden Eyebrow” because of the shape and color of the early spring shoots that are used for this tea. The buds or shoots are fully oxidized and lightly roasted to obtain a tea with a sweet, fruity and floral taste with a long-lasting sweet aftertaste. The brew is bright reddish in color. It is a symbol of high-end black tea and is one of the most expensive types of black tea in China today.
In order not to let this tea become too bitter, it is good to respect the maximum draught time. Black tea has a strong taste and contains more caffeine and tannins than green tea. It can therefore perfectly guide real coffee lovers to take the step to tea.
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Some Tips
Black tea can be seen as red wine under the tea and goes perfectly with meat and game dishes, dark chocolate or pudding desserts. With its sweet long-lasting aftertaste, this tea is also perfect with a nice range of spiced dishes.
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