Dong Ding Oolong Tea
€ 9,35 – € 37,45
INCL. VAT
- 3gr/200ml
- 80-90°C
- 2-4 min infuse
Dong Ding oolong tea is originally from the Wuyi Mountains in Fujian Province in China. This oolong tea is a medium fermented green tea that is roasted slowly repeatedly for several days. The result is tea with a robust taste and notes of roasted barley, caramel, honey and fried plum. The tea is lightly coloured and has a characteristic, unique sweet aftertaste. During processing, the oolong leaves are rolled very tightly so that the finished oolong looks like small balls. The color of the hand-picked leaves is deep green and results in tea that is bright golden. The tea has a rich aroma and the taste is soft, thick and lingers on the tongue and throat after drinking.
Info
- 3gr/200ml
- 80-90°C
- 2-4 min infuse
Dong Ding oolong tea is originally from the Wuyi Mountains in Fujian Province in China. This oolong tea is a medium fermented green tea that is roasted slowly repeatedly for several days. The result is tea with a robust taste and notes of roasted barley, caramel, honey and fried plum. The tea is lightly coloured and has a characteristic, unique sweet aftertaste. During processing, the oolong leaves are rolled very tightly so that the finished oolong looks like small balls. The color of the hand-picked leaves is deep green and results in tea that is bright golden. The tea has a rich aroma and the taste is soft, thick and lingers on the tongue and throat after drinking.
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Some Tips
It is a nice idea to serve this Oolong tea in a glass jug, so that while drinking, you can enjoy the mighty spectacle of unfolding the small balls into large tea leaves.
Make sure that the water is sufficiently cooled when serving, so that you do not burn the tea.
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